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Friday, July 06, 2012

Elmo Cake for Rivian

While I was in Seattle, I had the chance to make a birthday cake for my nephew, Rivian. His favorite was Elmo, so I made him an Elmo cake. To tell the truth, I was quite relieved, because Elmo Cake looked much more simple than Thomas the Train cake, in terms of color and shape.

The challenge was when I made the red buttercream for the Elmo's fur. I didn't expect I would need so many red coloring to actually turn the color of buttercream to red! And too many red coloring made the taste of the buttercream was horrible. I googled and learned that 1. I should have used no-taste-red instead of christmas red, so the taste wouldn't turn out bitter; 2. even if it became bitter, I could still make it less bitter by adding teaspoons of vanilla extract; 3.The red color would turn darker over time; 4. If I added pink color first before adding red color, I would need less red coloring to make the color red.

Well, It seems that I need more and more practice! :)

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