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Sunday, April 08, 2012

Devil's Food Cupcake


I had this urge to make some of the chocolate cupcakes after watching Cupcake Wars today. I tasted the cupcakes and it was really good. It will be only me and my husband who have to finish all the 14 cupcakes. Too much sugar is not good, so I decided not to put any buttercream for the cupcakes ;)
I picked the recipe from Bakeaholic.

Ingredients:
Unsweetened cocoa powder 1/2 cup

All-Purpose Flour 1 1/2 cups 
Salt ½ tsp
Baking soda 1 tsp
Baking powder ¼ tsp
Butter 7 tbsp 
Sugar 1 ½ cups (granulated)
Eggs 2 large
Milk 1/2 cup

Method:
  • Sift flour, cocoa powder, salt, baking soda and baking powder together.
  • Cream butter and sugar until light and smooth.
  • Add one egg at a time and continue beating.
  • Add half of dry ingredients and beat at slowest speed or with hand.
  • Add milk and beat.
  • Add rest of dry ingredients and beat.
  • Divide the batter into 12 standard size muffin pans lined with cup cake cases filling about 3/4 full.
  • Bake in a pre-heated oven for 20 minutes at 350 F

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